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Answer

Hong Kong Lomein is a type of chow mein that is popular in Hong Kong. It is made with chicken, pork or shrimp and noodles.

The difference between chow mein from Hong Kong Lomein and regular chow mein is that the first version has more MSG and the second version does not.

What is the difference between lo mein and chow mein?

What is the chop sey?

Chop sey is a traditional Korean dish made from leftovers. It is usually made with chicken, pork, or shrimp and it is cooked in a wok over medium heat.

The chop sey is thendissolved in soy sauce, ginger, and rice vinegar and served with shredded cabbage and scallions.

What are those green things Chinese eat?

Some people might think of green things like lettuce, spinach, and kale as kinds of vegetables. However, in China, these vegetables are often eaten in their own right as part of a dish called “oyster sauce.”

Oyster sauce is made from a type of soy sauce that has been cooked down to a thick paste. It is used to add flavor to many dishes in China, including stews and noodles.

Is broccoli used in Chinese food?

Broccoli is a popular food in China, and it is often used as an ingredient in dishes likeijing bok choy. Some people believe that broccoli has many health benefits, including reducing the risk of heart disease and stroke.

Is Chinese spinach same as spinach?

Chinese spinach is a type of vegetable that is often eaten as part of a traditional Chinese diet. It is also sometimes considered to be a kind of seaweed.

Oyster sauce, which is made from soy sauce and oyster shells, is one of the most popular dishes served with Chinese spinach.

What vegetables do Chinese people eat?

The Chinese diet is based on a lot of different vegetables. They eat them to help with their health, the way they look and to provide them with nutrients.

How do you say lettuce in Cantonese?

Lettuce is commonly served in Guangdong, China as part of a variety of seafood dishes. In Cantonese, the word for lettuce is “lei” and oyster sauce is called “yi”.

This article provides an overview of how these two words are used and how they differ.

What noodles are best for Chinese?

There are many types of noodles that can be used for Chinese cuisine. Here are some of the most popular types: jiangshi, shanghai buns, and doujiang.

What are the thin clear Chinese noodles called?

Chinese thin noodles are typically made of rice flour and water, but can also include other ingredients. They are boiled in a pot or wok until they are soft, which gives them their name.

Some people believe that the thin noodles have a slightly sweet taste because of the sugar in the rice flour.

What type of noodles is lo mein?

There are many different types of noodles, but lo mein is usually made with a type of noodle called himo. This noodle is made from pork and has a lot of onion and garlic added to it.

The noodles are boiled then heightened with soy sauce, vinegar, and sugar before being served.

Is Chinese broccoli the same as bok choy?

Different colors and shapes, but the two appear to be closely related. So, what is the difference between bok choy and Chinese broccoli? While there is some variation in color and shape, both crops are considered cruciferous vegetables.

Cruciferous vegetables are high in antioxidants and other health-promoting nutrients.

How do you say spinach in Cantonese?

Hello, everyone! This is a Beijing-based food writer with an interest in cooking. I was wondering if anyone knew how to say spinach in Cantonese? I’m pretty sure, but don’t know the specific words. Any advice would be much appreciated!

How do you say corn in Cantonese?

Cantonese is a form of Chinese that shares some words and phrases with English. One way to say corn in Cantonese is “kōngtāi”.

This word means “grain” and is used as a shortened form of “corn”.

What is the most popular noodle dish in China?

The most popular noodle dish in China is oyster sauce. It is a type of sauce that is used to enhance the taste of noodles.

It can be found in many different forms, including industrial sauces and as a condiment for food.

What is a Taiwan noodle?

A Taiwan noodle is a type of food that is made from flour, water and salt. It is boiled in water or broth, then dressed with fresh herbs or seafood.

Is lo mein healthy?

What is in oyster sauce? Some people believe that it iscontaining a lot of unhealthy ingredients, like MSG. Others believe that it isrich in flavors and nutrients.

This article will explore what Oyster Sauce is and what people think about its health benefits.

Which is healthier noodles or spaghetti?

Spaghetti is often seen as a healthier option than noodles, but there are some factors to consider. For example, spaghetti has a lower sugar content and is also lower in calories.

What noodles are best for stir-fry?

One popular type of stir-fry is a chicken and Vegetable Stir-Fry. This dish is made by combining a chicken breast or thigh with vegetables.

Another type of stir-fry is the Beef and Broccoli Stir-Fry, which is made by adding cooked beef to a stir-fry of broccoli and noodles.

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