Answer
Some people might say it is something like ketchup or mayonnaise, while others might say it has a different flavor. However, the sauce most people refer to as the “sweet sauce” on samosas comes from a type of yogurt called dahi.
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What are the 3 sauces at Indian restaurants?
One of the most popular dishes in Indian restaurants is the tandoori chicken. This dish is made by cooking chicken in a dry, oven-heated smoker with spices and dyes. Another popular dish is masala.
Masala is a mix of spices that can be used to enhance or change flavors of food. Finally, another popular sauce at Indian restaurants is ghee. Ghee is a type of butter that can be used as a dipping sauce, or to cook food.
What is samosa sauce made of?
Samosa sauce is a popular Indian dish made from a Hyderabadi dish called “samosas”. It is usually made with lassi (a type of yogurt), chaat masala (a mixture of spices including cumin, chili pepper, and turmeric), and coriander leaves.
What are samosas served with?
Samosas are a type of Indian street food that is often served with a variety of dipping sauces. Some common samosas dishes include the Chennai Samosa, Jaipur Samosa, and Hyderabad Samosa.
What is the brown dipping sauce at Indian restaurants?
The sauce is a popular dish at many Indian restaurants and is made from sweet and sour sauce, peanuts, and spices.
What is the sweet red sauce at Indian restaurants?
Sweet red sauce is a common dish at Indian restaurants. The sauce is usually made from tomato sauce, onions, and garlic. Some people say that the sauce has a sweet and sour taste.
What are the Indian sauces?
In India, there are a variety of sauces that are popular. Some of these include Vindaloo, Biryani, and Chakar Pati. Each has its own unique flavor and texture.
What is Indian relish called?
There is no one answer to this question as the term “relish” can have a variety of meanings depending on the context in which it is used. However, some people might refer to Indian relish as a type of pickled vegetable.
What is the most popular Indian sauce?
There is no definitive answer to this question as each person’s favorite Indian sauce would be different. However, some popular sauces in India include curried tomato sauce, gravy, and dal makhani.
What are the sauces that came with my Indian food?
The sauces that came with Indian food can vary greatly depending on the restaurant and the chef’s personal preference. Common varieties include ghee, curd, and saag. Some restaurants also offer a variety of lentil-based dishes, such as dal makhani or thali.
What are the six basic sauces?
The six basic sauces are consommé, ratatouille, vinaigrette, mayonnaise, ketchup, and mustard. These sauces are important in a variety of dishes and can be used as the foundation for other sauces or dressings.
Does tikka masala have sugar?
There is a lot of debate about whether or not tikka masala has sugar. Some people believe that it does, while others maintain that it does not. There are a few things to consider when deciding if tikka masala
has sugar. First, the recipe calls for ground spices like cumin and chili pepper, which can contain sugar. Second, some people argue that the sauce is made with heavy cream, which can also contain sugar.
Finally, some people think that the sauce is too sweet for their taste. So, it all comes down to what you’re used to in Indian cuisine. If you’re not familiar with these details, it might be hard to say for sure if tikka masala has sugar or not.
What is tikka masala sauce made of?
Tikka masala sauce is made of a blend of spices, including ground ginger, cumin, and turmeric. It is used as a marinade or in other dishes to add flavor and protect meats from being dry.
What is the tastiest Indian curry?
The answer may surprise you. There are many different types of curries, but some of the most popular ones are the masala-based curries. This type of curry typically contains spices such as cumin, paprika, and chili pepper. It can also include onions, tomatoes, and garlic. The dish is often served with rice and naan bread.
What is the mother of all sauces?
A popular sauce that is often found in cooking and eating is the mother of all sauces. This sauce is a mixture of tomato paste, chili powder, garlic powder, salt, pepper, and milk that can be used to create a
variety of dishes. It can also be used as a dip for bread or as part of a sandwich. The mother of all sauces has become so popular that many people are beginning to explore its potential uses beyond just cooking and eating.
What is a daughter sauce?
Daughter sauces are sauce recipes that are made with tomatoes, vinegar, and salt. They can be used as a dip, on pasta, or in a salad.
What is a sister sauce?
A sister sauce is a dish that is made between sisters. This dish is usually cooked in the same way as the main dish, but it may also include different ingredients. Some of the ingredients that may be used in a sister sauce include broth, rice, pasta, and vegetables.
Which Indian curry is sweet?
There are many different Indian curries that can be sweetened up with sugar and spices. The most popular Indian curry that is sweetened up is the masala curry.
This curry is made with ground spices and usually has ginger, cinnamon, cardamom, cloves, and nutmeg added to it. Other common sweetening agents used in Indian curries include sugar and milk.
What should I order first Indian food?
Some people might recommend ordering the curries first, while others might order the dosas. Ultimately, what matters most is the food and how it taste. It’s up to you which dish to order first!