Peaches are delicious fruit that can be eaten in many different ways. However, there may come a time when you realize that your peaches have gone bad before you could eat them all. If this happens to you, don’t worry!
There are plenty of ways to use overripe peaches and still get the most out of them! In this article, we will discuss 6 creative things to do with overripe peaches so they never go to waste again.
Delicious Things to Do with Overripe Peaches
- Creating Glazes, Sauces, and Drink Mixses
- Consider Making Desserts
- Creating a Peach Drink
- Making a Peach Cobbler
- Peach Jam
- Peach Crispp
1. Creating Glazes, Sauces, and Drink Mixses
One way to use overripe peaches is to create various glazes, sauces and drink mixes.
For example, if you have a peach that has turned a bit brown on the outside but is still mostly in tact, you can cut it up and add it into a saucepan with some sugar, honey or maple syrup.
This mixture can then be simmered on low heat for around 20 minutes or until the peach has completely broken down.
Once this is done, you simply need to pour in some lemon juice and let it cook for another few minutes before removing from the stovetop.
From there, all that you have left to do is strain out your sauce so that everything but the liquid gets removed. You should end up with a sweet glaze-like syrup which will go great with many dishes!
Another way of turning overripe peaches into something delicious would be by making them into an alcoholic beverage like sangria.
Sangria is typically made using red wine mixed with fruit juices such as orange, grapefruit and lime along with various spices like cinnamon, cloves and nutmeg.
For overripe peaches specifically, you will want to use the same ingredients as before but simply replace half of the red wine with peach schnapps (or another type of liqueur) because this fruit has a particularly high alcohol content.
This mixture should be enough for around four servings so make sure that there is something left behind after everyone at your gathering gets their share!
Another way to create an alcoholic drink out of overripe peaches would be by making sangria ice cubes.
To do this, all you need are some leftover pieces from cutting up peaches along with whatever spices you like best- such as orange slices or strawberries.
You can then freeze these in an ice tray filled with water and pour this into your glass when serving.
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2. Consider Making Desserts
Another way that you could use your overripe peaches is to make them into a dessert.
One of the easiest desserts to make with an overripe peach is simply cutting it up and serving it on top of some ice cream or yogurt. This will add flavor, but won’t take too much time at all!
If you are looking for something a bit more complex, but still relatively easy to make, consider peach cobbler.
This dessert will require you to mix together some flour, sugar, baking powder and salt before adding in your melted butter and eggs.
Once this is done, you can begin folding in the diced peaches until they are evenly coated.
As for the topping, it is simply a mixture of flour, brown sugar, oats and cinnamon that you will want to sprinkle on top of the peach mixture.
This can then be baked at 375 degrees Fahrenheit until it is golden brown- usually taking around 35 minutes.
Another option if you want something with a crème brulee flavor would be to try making peach crepes. Start off by heating up a pan to medium heat and adding in some melted butter.
Once the mixture is ready, add in your crepe batter while making sure that you cover the entire bottom of the pan. Let this sit for about a minute before flipping it over so that both sides cook evenly.
Afterwards, take out one of your peaches and dice it into small pieces. You can then add these to the crepe along with some powdered sugar, vanilla extract and cream before folding up your creation in a way that will make sure all of the flavors mix together perfectly.
You should know by now that there are many things you could do when faced with peaches that have turned overripe.
Some people might think that the only thing they can do in this situation is throw their peaches away, but you know better! Instead, why not try out one of these easy recipes for yourself? Who knows, you may just find a new favorite dish.
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3. Creating a Peach Drink
If you are looking for something a bit more refreshing than just eating your overripe peaches, consider making a drink.
This could be a smoothie, a milkshake or even just some bubbly water that you can enjoy with your breakfast.
One of the first drinks that comes to mind when it comes to using peach is a peach martini.
To make this drink, you will want to mix together vodka and triple sec before adding in some peaches and ice cubes.
The rest is as easy as leaving everything inside of a shaker until all of the ingredients have properly mixed together!
Another option if you are looking for something more creamy would be an overripe mango piña colada.
While these may sound similar at first glance, there are actually quite different from each other once they have been prepared due to their varying textures and flavors- one being sweet while the other being a bit tart.
To create this drink, you will want to start off by adding some mango chunks and/or peach slices along with coconut milk into a blender until everything has been properly liquefied.
Then just add in your pineapple juice as well as any additional fruit juices that may be of interest before pouring it all over the top of your ice cubes!
If you find yourself feeling creative, there is no reason why you can’t make multiple different types at once- especially if they are for an event such as a barbecue or birthday party where everyone attending might appreciate something unique and tasty.
The next time one of your peaches becomes overripe, instead of simply throwing them away try out one (or even all) of these great recipes.
There is a good chance that you will be able to create something delicious without having to spend too much time in the kitchen!
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4. Making a Peach Cobbler
If you are looking for something that will remind you of your childhood, then why not try out an old-fashioned peach cobbler? This is a truly traditional dish that has been around for generations and one of the main reasons why it remains so popular still to this day.
To start off, you will want to preheat your oven before lining a baking tray with enough parchment paper to fit all four sides.
Once it appears that everything is ready, take out some overripe peaches and slice them into equal-sized pieces before taking half of your sugar as well as cinnamon powder and sprinkling both on top!
Then simply place these peach slices in the center of your lined baking sheet until they are evenly distributed throughout its surface area.
The next step after this would be to mix together flour along with salt as well as more sugar (the other half) until it has all become one cohesive mixture.
Then, using a pastry blender or fork, cut in some butter that has been chilled beforehand.
You will want to continue doing this until the texture of the resulting crumbs becomes similar to that of coarse sand.
After everything has been properly prepared, take out your baking dish and pour in your cobbler topping before putting it in the oven- make sure to bake it on the middle rack!
The total cook time should be around 35 minutes, but you can always check if it is finished by sticking a toothpick inside of it and seeing if any batter sticks onto its surface area once removed.
If so, then put it back in for an additional five minutes or so until a clean toothpick comes out.
Once it has finished baking, let the cobbler slightly cool before serving (if you can handle that).
You will want to add ice cream on top if desired- especially if it is hot outside! If not, then simply dig in and enjoy your peach treat while listening to some soft music or sipping a glass of iced tea.
5. Peach Jam
If you are someone who likes to can their own food, then peach jam is a recipe that you will definitely want to try out.
Not only is it incredibly easy to make, but it will also last for months on end as long as you properly store it in a cool and dry place.
To create this amazing jam, you will first need to wash your peaches thoroughly before drying them off and removing their pits (discard these pit fragments).
Then simply slice the peaches into small pieces until they are roughly equal in size- if they aren’t even then it will be hard for them to cook evenly throughout!
Afterward, take out a large saucepan as well as some water that has been boiling over high heat on an adjacent stovetop burner.
Once everything is ready, put all of your peach slices inside of the pan along with half of sugar (in addition) before stirring constantly for about 25 minutes or so until soft enough to mash without any problems.
After this time period passes by, transfer the mixture to a colander and strain out as much juice as possible (discard this liquid).
The next step is to put the peach mixture back into your large saucepan before adding in two-thirds of lemon juice along with three cups of sugar.
Then you will want to stir everything constantly until it becomes viscous enough that its surface area becomes covered by foam- if so, then turn off the heat and let it sit for at least five minutes.
Afterward, pour all of your jam into sterilized jars that have been previously heated beforehand and seal them tightly before placing them right side up on a dish towel or cooling rack.
After letting these goods cool overnight, store them inside of an airtight container such as Tupperware where they can be stored for up to a year!
If you are someone who has never made peach jam before, then this is definitely one recipe that you will want to try out.
Not only can it be stored easily almost anywhere, but it also tastes incredible fresh or even months later when the flavors have had time to develop further inside of jars.
In addition, if you aren’t quite sure how much sugar and lemon juice should go into your final product- don’t worry about being exact!
All jams taste amazing regardless of their sweetness levels because they become delicious spreads either way whether consumed on toast or with some cheese.
6. Peach Crispp
If you like to keep things simple and want a dessert that is quick and easy, consider making peach crisp.
Like the other recipes we have mentioned, this dish will require you to dice up your overripe peaches.
Once they are ready, mix them together with some flour, brown sugar, oats and cinnamon before adding melted butter to the mixture.
This can then be spread into an oven-safe dish and baked at 375 degrees Fahrenheit until it is golden brown in color- usually taking around 30 minutes.
This dessert is perfect for any occasion and can easily be tailored to fit anyone’s preferences!
For example, if you want a bit more of a crunch in your crisp, consider adding chopped almonds or walnuts.
Conclusion
One of the most frustrating things about peaches is that they spoil so quickly. If you don’t use them at their peak, then they will soon be overripe and unusable.
If so, then here is an article with 6 delicious things to do with overripe peaches! We’ve covered everything from peach jam and crisps to smoothies and pies- this list has something for everyone whether they’re looking for a sweet or savory snack.
In this blog post, we have provided a few recipes for peach desserts with simple ingredients to help get your creative juices flowing!
From jam to crisps- there are plenty of ways for you to enjoy these tasty fruits. You can even make a delicious dessert by adding some oats and cinnamon into the mix before topping it off with melted butter in an oven-safe dish until golden brown in color.
Peaches may not last long when left on store shelves but if cared for properly, they can last up to 12 months after being canned or preserved (using the recipes provided in this blog post) with no issues. So go ahead and whip up something delicious using overripe peaches!