If you want to make your own garlic bread, but don’t have an oven, then this article is for you. There are actually a few different ways that you can cook it without the use of an oven.
All of these methods are easy and will produce great results! Read on for 11 steps to making garlic bread without an oven!
Way How to Make Garlic Bread
- Stovetop
- Grill or BBQ Grill
- Skillet or Bowl Covered in Aluminum Foil
- Skillet Aluminum Foil With a Lid Over The Top of it Too
- Microwave
- Stovetop + Broiler
- Stovetop + Electric burner/Hotplate
- Stovetop + Induction burner
- Pizza Stone
- Toaster Oven
- Air Fryer
1. Stovetop
The first way to make garlic bread without an oven is by using a stovetop. This is the most popular method and it’s also the easiest.
All you need is a pan or skillet that can be placed on the stove. Make sure that your pan or skillet is large enough so that the bread and garlic mixture will be able to fit.
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2. Grill or BBQ Grill
The second way that you can make garlic bread is by using a barbecue, either the gas kind or the charcoal variety.
You’ll need to set up your bbq so that it’s got one side with low heat and the other with high heat. Then you’ll want to place the bread on the low-heat side and cook it until it gets crispy, but not burnt!
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3. Skillet or Bowl Covered in Aluminum Foil
The third way that you can make garlic bread without an oven is by using a sturdy pan or tin foil. You will need either an oven-proof frying pan (cast iron works best) or one large piece of heavy-duty foil big enough to cover your baking dish entirely.
Set up both items over direct medium heat then add butter into each compartment before placing sliced French baguette inside each section; top with cheese for desired effect/effectiveness!
Place lid on the grill if using a skillet, turn lid upside down if using foil, and cook until bread is toasted on the top side.
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4. Skillet Aluminum Foil With a Lid Over The Top of it Too
The fourth way that you can make garlic bread without an oven is by using either one sturdy pan or heavy-duty tin foil.
You will need another piece of metal for this method which can be something like a baking sheet but still needs to be heatproof (no glass).
Set up both items over direct medium heat then add butter into each compartment before placing sliced French baguette inside each section; top with cheese for desired effect/effectiveness!
Place the second sheet as flat as possible atop skillet cover tightly with lid turning upside down if using aluminum foil. Cook until bread is toasted on top side, about 15-20 minutes or so checking every few minutes in case of cheese overflow!
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5. Microwave
The way that you can make garlic bread without an oven is by using your trusty microwave. This is definitely the quickest way to do it, but it might not be as crispy as some of the other methods.
However, it’s still a great option if you need something quick and easy!
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6. Stovetop + Broiler
If you have an oven that has a broiler setting on it, then you can use that to make garlic bread without an oven.
Place the skillet or baking sheet inside and broil until it gets toasted on top, then take it out of the oven and serve!
7. Stovetop + Electric burner/Hotplate
If you have a hot plate that works in your oven instead of just on your stove, then you can use that to cook garlic bread with this method.
The steps are basically all the same as before except for one added step at the end which is to remove the pan from the heat source when done cooking, turn off the power completely by unplugging the unit if using an electric burner hot plate combo appliance; let rest about ten minutes so baguette has time to cool down enough not burn your mouth off.
8. Stovetop + Induction burner
You can make garlic bread without an oven is by using an induction burner. This will work similarly to the electric burner/hotplate option, but it’s important to note that not all stoves have this feature so be sure to check before trying this out!
If your stove does have an induction burner, then follow these simple steps: place skillet on top of the inducer with medium-high heat; add butter, letting it melt and slide around easily in the pan; once melted, add baguette slices and cheese on top if desired; cook until bottom is crispy and cheese melted—about six minutes total cooking time.
9. Pizza Stone
Make garlic bread without an oven is by using a pizza stone. This will give the bread that crispy and chewy crust that you might be looking for! Preheat your oven to 375 degrees F before placing the pizza stone inside on the middle rack.
Place the sliced French baguette on top of the preheated pizza stone, then bake for about 15-20 minutes or until it’s golden brown in color. remove from heat and enjoy!
10. Toaster Oven
A very effective way to make garlic bread without an oven is by using a toaster oven. Preheat the unit to 375 degrees F before adding the sliced French baguette to it.
Be sure to spread out the bread in one layer so that it cooks evenly. Cook for about 15-20 minutes or until it’s crispy and golden brown in color, then remove from heat and enjoy!
11. Air Fryer
You can make garlic bread without an oven by using an air fryer. This is a newer appliance that has been growing in popularity, and it’s easy to see why!
The steps are simple: preheat the air fryer to 375 degrees F before adding the sliced French baguette to it; cook for about six minutes or until it’s crispy and golden brown in color, then remove from heat and enjoy!
Garlic Bread Skillet Recipe
Ingredients:
- French baguette, sliced into thin pieces
- Olive oil or butter, melted
- Garlic cloves, minced
- Parmesan cheese, shredded
Instructions:
- Preheat oven to 375 degrees F.
- In a small bowl, mix together olive oil or butter, garlic cloves and Parmesan cheese. Set aside.
- Place the French baguette slices on a large baking sheet. brush with the garlic mixture. Bake for 15 to 20 minutes, or until the bread is crispy and starting to brown.
- Remove from oven, let cool for about five minutes before serving. Serve immediately with additional garlic mixture if desired.
Start Heating Your Pan
Now that you have all of your ingredients ready to go, it’s time to start heating up your pan.
Place the skillet or baking sheet inside and broil until it gets toasted on top, then take it out of the oven and serve!
Dip Your Bread In Butter With Garlic
This is probably the most important step in making garlic bread.
You need to make sure that your butter is nice and soft so it will be easier for you to spread on each piece of toast.
If you have a microwave, this should only take about 20 seconds or until it’s ready.
If you don’t have a microwave, then place the butter in a small bowl and add it to your pan that should be heating up by now.
This will help soften the butter for you while also making sure that it melts nicely onto each piece of toast when served!
Now once your skillet or baking sheet is nice and hot, it’s time to start adding your bread!
Take the pieces of toast out one by one, then spread butter on each slice.
Once you’re done spreading the butter, sprinkle garlic salt on top of it before adding a bit more cheese if desired.
Cook Your Bread in the Skillet
Now that your bread is nice and cheesy, it’s time to start cooking them!
Place the skillet or baking sheet inside of your oven under the broiler so that they can toast up nicely.
You will want to keep an eye on them at this point because you don’t want your garlic bread getting too dark or it might start burning!
Once the tops are nice and crispy, take each piece out one by one with a pair of tongs and serve!
Grate Your Garlic Cloves Instead Of Mincing Them
If you don’t want to deal with chopping garlic, then use a cheese grater or Microplane for this step!
Simply peel the paper off of some cloves and grate them over your bread slices. This is an easy way to get that great garlicky flavor on your dinner without having to do too much work in the kitchen.
You can also add other herbs to your garlic bread if you’d like. Some chopped parsley or thyme would be a great addition, or maybe even some chives!
Be creative and have fun with it. There are no wrong choices when it comes to making your own garlic bread at home.
Conclusion
Making your own garlic bread could be a very satisfying move to make, and making it is actually pretty simple.
However, you’re going to run into a bit of an issue if you don’t have an oven to use. Most people will use recipes that involve baking some garlic bread in an oven, but you can also cook it using alternative methods.
The steps are basically all the same as before except for one added step at the end which is to remove the pan from the heat source when done cooking, turn off the power completely by unplugging the unit if using an electric burner hot plate combo appliance; let rest about ten minutes so baguette has time to cool down enough not burn your mouth off.