Ingredient Swaps to Make Muffins Without Milk

Ingredient Swaps to Make Muffins Without Milk

Many muffin recipes these days use milk as one of the ingredients, and if you’re allergic to milk, you may wonder if you can find a dairy-free muffin recipe that actually tastes good. Fortunately, the answer to that is yes, although it isn’t always as clear-cut as it sounds. There are many reasons why people … Read more

How to Make Cookies (Without Brown Sugar)

The best thing about baking is that no two recipes are alike. Every time you bake, you’re making your own experience and the results are unique. To get the most out of your experience, you need to be able to measure the exact ingredients you’re using to get the right balance of texture, taste, and … Read more

How to Make a Tart (Without a Tart Pan)

Pastries are a great dessert option if you are looking to save time, money, and have fun at the same time. Whether you are a seasoned pastry chef or just getting into cooking, a few of these tips will be sure to make your pastry experience the best it can be. There are numerous types … Read more

How to Make Cheesecake (Without a Springform Pan)

It’s not always possible to have dessert every night of the week and even if you can, sometimes your kitchen just doesn’t come up with the most enticing choices. Cheese-cakes can be quite troublesome when it comes to making sure that you have all of the right kitchen equipment, not to mention all of the … Read more

How to Fix Grainy Buttercream Frosting

Cake is something that people around the world appreciate. There are cakes for all different occasions as well, ranging from traditional birthdays to simply wanting to eat a sugary dessert. It’s something that has been eaten for a very long time by many. When it comes to baking a cake, you will find that there … Read more

How to Make Cheesecake (Without Sour Cream)

A recent study has found that some of us eat a whole lot more desserts than others. The study found that women ate over 100 grams of sweets daily and men ate close to that amount each day. However, the average daily intake of the general population is around 60 grams of sweets each day. … Read more

Simple Tips to Keep Blueberries From Sinking in Your Muffins

Cupcakes are fun and delicious, but they’re also quite fattening. Cupcakes are a delicious and light alternative to muffins. These baked treats can be a great treat after a long day of work or if you’re looking to add some variety to your morning. There are hundreds of different ways that people can customize both … Read more